Today is Mother's day; it was also our opportunity to Skype with Ben. When we Skyped Ben during Christmas time, we invited Jennifer's parents to join us us here at our home. The visual connection worked fine, but the audio had problems. To overcome the problem, we had Ben call us on the house phone and put it on "speaker" in order to hear him and talk to him. Wanting to avoid a similar problem, Jennifer proposed to her parents that we come to their house this time. The thought was that her father's computer would allow us to overcome the audio problems we had at Christmastime and allow us to talk to Ben without overly worrying about potential glitches and allow them to again be a part of the Skype conversation.Unfortunately, a misunderstanding arose. Jen's dad mistook this plan as us putting her mom a position where she would have to cook dinner for us; which, rightfully so, wasn't good because it was Mother's Day. Jennifer responded that this wasn't her intention at all, but the ensuing conversation left the impasse unresolved. When I came home from work that day, Jennifer told me what had happened and proposed us going out to dinner even though it was Sunday. I could see where she was coming from; she was trying to smooth over the misunderstanding with her proposal, but I didn't feel comfortable about this idea either. After thinking about it for a moment, I told Jen to tell her parents that I would make the dinner. I felt that this would overcome the misunderstanding, keep us from having to pay for a meal on a Sunday, and keep both my wife and her mother from cooking. I basically told Jen to tell them that my offer was "non-negotiable." Thankfully, my offer ended the potential controversy.
Now that I had made the offer, I had to decide what to make for the dinner. The more I considered it, the more I found myself focusing on lasagna. Why lasagna? For this reason: 19 years earlier, we had invited Jennifer's parents to our apartment for Mother's Day. I had also volunteered to cook the meal back then and had decided on lasagna for that meal as well. Because our ward met early (9:00 in the morning), I felt that the best thing for me to do would be to make the lasagna Saturday night and have everything ready. I liked the idea of being able to pop everything in the oven as soon as we returned home from church and it would be all cooked and ready to eat by the time Jennifer's parents arrived.
However, Jennifer was also pregnant at the time. By that Saturday, we'd had two (possibly three) false labors and knew that the time for our oldest son's arrival was imminent. In the middle of me cooking the lasagna noodles and making the sauce, false labor changed to full blown labor. There I was, in the middle of putting Mother's Day dinner together, and Jennifer (who had been quietly enduring true labor pains for about 30 minutes because she wasn't sure they were real and didn't want to stop me in the middle of making the dinner) finally announced she was having labor pains, they were about 5 minutes apart, and been consistent. Imagine my shock. I have a pot full of cooking noodles, a pan full of simmering sauce and a bowl full of cottage cheese mixture and my wife is telling me, "It's time."
Thinking back on it, that moment was pretty comical in some respects. Totally caught off guard and sandwiched between what I was doing in the kitchen and what was taking place in the living room, I asked Jen if I should stop and take her to the hospital. She told me that I should finish the lasagna "just in case." I spent the next 30 minutes to an hour layering noodles with meat sauce and cottage cheese mixture in a Plexiglas casserole dish for a moment before hurrying to the couch to check on Jennifer when a new wave of labor pains struck. Noodles, couch; sauce, couch; cottage cheese, couch; repeat twice more. When I finished the lasagna and put it in the refrigerator and after we read scriptures (Jennifer insisted that we read our scriptures before she went to the hospital), I took Jennifer to the hospital and the rest is history.
However, Jennifer was also pregnant at the time. By that Saturday, we'd had two (possibly three) false labors and knew that the time for our oldest son's arrival was imminent. In the middle of me cooking the lasagna noodles and making the sauce, false labor changed to full blown labor. There I was, in the middle of putting Mother's Day dinner together, and Jennifer (who had been quietly enduring true labor pains for about 30 minutes because she wasn't sure they were real and didn't want to stop me in the middle of making the dinner) finally announced she was having labor pains, they were about 5 minutes apart, and been consistent. Imagine my shock. I have a pot full of cooking noodles, a pan full of simmering sauce and a bowl full of cottage cheese mixture and my wife is telling me, "It's time."
Thinking back on it, that moment was pretty comical in some respects. Totally caught off guard and sandwiched between what I was doing in the kitchen and what was taking place in the living room, I asked Jen if I should stop and take her to the hospital. She told me that I should finish the lasagna "just in case." I spent the next 30 minutes to an hour layering noodles with meat sauce and cottage cheese mixture in a Plexiglas casserole dish for a moment before hurrying to the couch to check on Jennifer when a new wave of labor pains struck. Noodles, couch; sauce, couch; cottage cheese, couch; repeat twice more. When I finished the lasagna and put it in the refrigerator and after we read scriptures (Jennifer insisted that we read our scriptures before she went to the hospital), I took Jennifer to the hospital and the rest is history.
A few hours after Ben's birth, the nurses sent me home to make phone calls get a few hours of sleep (it was a 14 hour labor through the night). Later on, instead of coming to our apartment as originally planned, Jen's parents came to the hospital to see the new addition to our family and returned home. When I came home from the hospital and looked into the refrigerator, I realized I had this big lasagna and no one to eat it. I put it in the freezer and figured we'd eat it later. After Ben came home, Relief Society sisters brought us dinners; the lasagna remained in the freezer. About a week later, my mom came down to help Jennifer and meet her new grandchild while I returned to work. She stayed for at least several days, possibly a week. While she was there, I transferred the lasagna from the freezer to the refrigerator to let it thaw. In the end, my culinary work was eaten by a grandmother, just not the grandmother it was originally intended for. ☺
This is why my plan to make dinner for Mother's Day today focused once again on lasagna. I figured I had planned to make Jennifer's mom a lasagna dinner 19 years ago, but she wasn't able to eat it—for a very worthwhile reason. As we started eating today's lasagna meal, I told Jennifer's parents this story and said that now, nearly 19 years later, I finally had the chance to give them the lasagna dinner that they didn't get to eat on the Mother's Day when Ben was born. They appreciated the sentiment and the lasagna turned out good. ☺
This is why my plan to make dinner for Mother's Day today focused once again on lasagna. I figured I had planned to make Jennifer's mom a lasagna dinner 19 years ago, but she wasn't able to eat it—for a very worthwhile reason. As we started eating today's lasagna meal, I told Jennifer's parents this story and said that now, nearly 19 years later, I finally had the chance to give them the lasagna dinner that they didn't get to eat on the Mother's Day when Ben was born. They appreciated the sentiment and the lasagna turned out good. ☺